About PieroGals
Bringing authentic Polish flavors to your table since day one
Our Story
PieroGals was born from a passion for sharing the authentic taste of Poland with our community. Founded by two Polish friends who grew up watching their grandmothers craft perfect pierogi in their kitchens, we knew we had to preserve these time-honored recipes.
Every pierogi we make follows the traditional methods passed down through generations. From hand-rolling the dough to carefully sealing each dumpling, we maintain the same attention to detail that made our grandmothers' pierogi legendary in their neighborhoods.
"From our babcia's kitchen to yours, with love and tradition"
Today, we're proud to continue this tradition in Ireland, bringing you the same love, care, and authentic flavors that have been cherished in Polish families for centuries.
Traditional Polish Craftsmanship
Our Values
What drives us to create the perfect pierogi experience
Tradition
Honoring authentic Polish recipes and time-tested cooking methods
Quality
Using only the finest ingredients and maintaining the highest standards
Community
Building connections through shared meals and cultural heritage
Passion
Every pierogi is made with love and dedication to perfection
Meet the Team
The passionate people behind every delicious pierogi
Anna Kowalski
Co-Founder & Head Chef
Anna learned the art of pierogi making from her babcia in Krakow. She brings 20 years of culinary expertise and an unwavering commitment to authentic flavors.
Maria Nowak
Co-Founder & Operations Manager
Maria handles the business side while ensuring every customer receives the warmth and hospitality that defines Polish culture. Her grandmother's recipes inspire our menu.